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Prep Time10 min
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Cook Time15 min
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Serving4 People
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Ingredients
Directions
1 Step
Preheat your grill to medium-high heat (can also use a pan with avocado oil).
2 Step
Using heavy aluminum foil cut into large squares - place the fish fillets onto each piece.
3 Step
In a cup, mix melted butter, garlic, thyme, salt, and pepper. Stir the mix well.
4 Step
Pour the mix over the fish and optional sprinkle paprika on top.
5 Step
Fold the foil around the fish and seal.
6 Step
Grill for 5-7 minutes per side. Will flake easily when done.
7 Step
For lemon: Drizzle a little bit of Blazing Bella Lemon Infused Olive Oil on top.
8 Step
Enjoy!
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